
Homemade Sauerkraut
In a very large bowl, and working in 4 layers, combine the shredded cabbage with the grated carrot and mix with a 1/4 of the salt. Continue on in layers

The home of quality crafted smokers, kamados, barbecues and BBQ accessories – the first and original!

In a very large bowl, and working in 4 layers, combine the shredded cabbage with the grated carrot and mix with a 1/4 of the salt. Continue on in layers

A beautifully golden, crispy-crust bread that is much heavier than a regular white bread. It’s very similar in texture in fact to a rye or pumpernickel bread. To begin with,

French apple tart is great for the holidays or anytime time of year! Begin by preheating your Fornetto to 200C (390F). Prepare the glaze by heating the jam/jelly with the

Squash (like butternut for example), zucchini (courgette), sweet potato, white potato, carrots (orange and purple if you can find them), eggs, grated Grana Padano cheese, whole cream and dry-cured ham

Here’s some ingredients you’ll need. Mulled wine (use your favourite recipe), quality cream cheese, eggs, condensed milk, graham cracker crumbs, sugar, butter and spices. Continue reading for the full list

Begin by halving and scrapping out the seeds and pith from the inside of the zucchini. Fill the hollowed zucchini halfway up with the cooked pasta. Fry the chicken in

Please note that for this recipe You can use a conventional oven, or a kamado, a BBQ with a hood, or even a smoker (using indirect heat for baking). Preheat the

Just like any pizza, you can top this deep-dish pizza any way you like it! Here’s our recipe for pesto, cherry tomato and buffalo mozzarella. Begin by preparing the dough