Mini Focaccia
Preheat your Fornetto (Alto) oven, your conventional oven, or your kamado (set up for indirect cooking) to 200°C / 400° F. Combine the yeast, sugar, oil and water. Mix together
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Preheat your Fornetto (Alto) oven, your conventional oven, or your kamado (set up for indirect cooking) to 200°C / 400° F. Combine the yeast, sugar, oil and water. Mix together
You can make these pita bread in a conventional oven, in a kamado or a smoker using a pizza stone. You can also grill them straight on your Fornetto grill.
To make the dough Combine yeast, sugar and 2 tablespoons of warm water and set aside in a warm place for approximately 15 minutes. Place flour and salt in a
Preheat your Fornetto oven, a conventional oven, your kamado or smoker, to 190℃ (375℉). Wash your vegetables and slice. You should have 27 more or less equal slices of eggplant
Preheat your Fornetto oven, or your kamado or smoker to 250℃*. If using your conventional oven or barbecue, heat it to the maximum and monitor your pizza for doneness. Prepare
A delectable way to slow-cook for a stew that’s out of this world! Spices, meat and vegetables combine for a mouth-watering treat! Method: Combine all ingredients for the marinade plus
Preheat your Fornetto or conventional oven to 170℃ (350℉). Position an oven rack at the bottom of the oven if using the Fornetto baking stone or in the centre, if
We also have an in-depth look into the classic Frittata on our blog section of our website. Frittatas are ideal for brunch, lunch and picnics and can be enjoyed warm
You can make this recipe in your Fornetto oven, your conventional oven, a kamado or a smoker, using an oven-proof dish. The recipes for béchamel and ragu (meat sauce) are
TANDOORI CHICKEN Skin the chicken and score in two or three places. Mix the yogurt, Tandoori Masala, lemon and Ghee well in a bowl. Add the chicken and coat evenly.
When the onions and chicken have cooled, mix them with the vegetables and the béchamel and toss to coat completely. After having unrolled the puff-pastry, turn the pie dish over
Easy-to-make sausage rolls and homemade tomato chutney for the perfect party food! Roll the sausage meat into 1.5 cm (0.6″) cylinders, sausage shaped, to match the length of the entire
