Baked Stone Fruits
With the oven still hot from cooking, this is the perfect opportunity to roast seasonal stone fruit such as peaches, nectarines, apricots or plums for a simple no fuss dessert.
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With the oven still hot from cooking, this is the perfect opportunity to roast seasonal stone fruit such as peaches, nectarines, apricots or plums for a simple no fuss dessert.
Heat the oven to 250° C / 500° F and maintain the temperature. Puncture the eggplant (aubergine) in a few spots, using a toothpick or bamboo skewer. Rub the eggplants
Preheat your Fornetto (Alto) oven, your conventional oven, or your kamado (set up for indirect cooking) to 200°C / 400° F. Combine the yeast, sugar, oil and water. Mix together
Preheat your oven, smoker or kamado to 200° C / 400° F. If your cheese comes in its own wooden box you can leave it to roast in that –
You can make these pita bread in a conventional oven, in a kamado or a smoker using a pizza stone. You can also grill them straight on your Fornetto grill.
A blackberry cobbler recipe with blackberries and apples, along with sugar, butter, and other ingredients. suitable for cooking in the Fornetto Oven or a conventional oven. Wood-fired cooking brings a
With your Fornetto Oven, or kamado, still hot after preparing lunch, this is the perfect opportunity to start a simple dessert by baking some apples and pears in foil. Use
To make the dough Combine yeast, sugar and 2 tablespoons of warm water and set aside in a warm place for approximately 15 minutes. Place flour and salt in a
You can make bread in the Fornetto Oven, a conventional oven or in the kamado. Bring the oven temperature up to 250° C / 480° F and maintain the temperature
In a large bowl combine all the ingredients except the avocados and tortilla chips. Peel and remove the pits from the avocados. Cut the avocado coarsely and add to the
Preheat your Fornetto oven or your conventional oven to 200℃ (400℉). Combine the dry ingredients in one bowl and the liquids and corn in another reserving the egg whites to
A bread cloche, along with making fantastic bread, can also be used for preparing many different delicious dishes. Let your imagination run wild like we’ve done here! Preheat your Fornetto
